On April 21st, our partner Carlos Maíllo attended the ASEBIO Green Innovation Forum 2026 in Salamanca.

Organised by ASEBIO, the forum brought together key players across industry, startups, academia, and public institutions to explore how biotechnology is advancing the transition towards a more sustainable and competitive economy.

This year’s programme focused on major trends in the bioeconomy, including sustainable agri-food systems, industrial biotechnology, and climate-related challenges, with a strong spotlight on the growing agrifoodtech sector.

Carlos embraced this opportunity to connect with the ecosystem and follow the latest developments at the intersection of biotechnology and intellectual property.